In 2021, approximately 30 percent of participating flexitarians in selected European countries, stated that they consume ice cream about one to three times a month. By contrast, the proportion of participants who stated that they consume plant-based ice cream by the same frequency was 14 percent.
Consumption frequency of ice cream and plant-based ice cream among flexitarians in selected European countries in 2021
Austria, Denmark, France, Germany, Italy, Netherlands, Poland, Romania, United Kingdom
Survey time period
June 2021
Number of respondents
2,300*
Age group
18 years and older
Special properties
Flexitarians
Method of interview
Online survey
Supplementary notes
Participants were asked: "Which statement best describes how frequently you have consumed the following foods in the last 12 months?"
*The overall number of respondents was 7,590. The total number of participants in each country was approximately 750.
The survey was conducted in Austria, Denmark, France, Germany, Italy, the Netherlands, Poland, Romania, Spain, and the UK.
Missing percentage points to 100 percent are probably due to rounding.
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Smart Protein project. (November 4, 2022). Consumption frequency of ice cream and plant-based ice cream among flexitarians in selected European countries in 2021 [Graph]. In Statista. Retrieved November 13, 2024, from https://www-statista-com.ezproxy.canberra.edu.au/statistics/1343843/consumption-frequency-of-ice-cream-and-plant-based-ice-cream-in-europe/
Smart Protein project. "Consumption frequency of ice cream and plant-based ice cream among flexitarians in selected European countries in 2021." Chart. November 4, 2022. Statista. Accessed November 13, 2024. https://www-statista-com.ezproxy.canberra.edu.au/statistics/1343843/consumption-frequency-of-ice-cream-and-plant-based-ice-cream-in-europe/
Smart Protein project. (2022). Consumption frequency of ice cream and plant-based ice cream among flexitarians in selected European countries in 2021. Statista. Statista Inc.. Accessed: November 13, 2024. https://www-statista-com.ezproxy.canberra.edu.au/statistics/1343843/consumption-frequency-of-ice-cream-and-plant-based-ice-cream-in-europe/
Smart Protein project. "Consumption Frequency of Ice Cream and Plant-based Ice Cream among Flexitarians in Selected European Countries in 2021." Statista, Statista Inc., 4 Nov 2022, https://www-statista-com.ezproxy.canberra.edu.au/statistics/1343843/consumption-frequency-of-ice-cream-and-plant-based-ice-cream-in-europe/
Smart Protein project, Consumption frequency of ice cream and plant-based ice cream among flexitarians in selected European countries in 2021 Statista, https://www-statista-com.ezproxy.canberra.edu.au/statistics/1343843/consumption-frequency-of-ice-cream-and-plant-based-ice-cream-in-europe/ (last visited November 13, 2024)
Consumption frequency of ice cream and plant-based ice cream among flexitarians in selected European countries in 2021 [Graph], Smart Protein project, November 4, 2022. [Online]. Available: https://www-statista-com.ezproxy.canberra.edu.au/statistics/1343843/consumption-frequency-of-ice-cream-and-plant-based-ice-cream-in-europe/
